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close this bookMushroom Cultivation in Thailand (Peace Corps, 1987, 85 p.)
View the document(introduction...)
View the document1. Introduction to mushroom cultivation in Thailand
View the document2. Mushroom cultivation
Open this folder and view contents3. Mushroom spawn propagation
Open this folder and view contents4. Straw mushroom cultivation in beds
Open this folder and view contents5. Angel, oyster and abalone mushroom cultivation in plastic bags
Open this folder and view contents6. Wood ear mushroom cultivation in wooden logs
Open this folder and view contents7. Mushroom pests: prevention and eradication
View the documentEnglish word list
View the documentAppendix A: Propagation hood: Use and construction
View the documentAppendix B.: Construction of oil drum autoclave
View the documentAppendix C: Selected examples of growth media preparation: Angel, oyster and abalone mushrooms
View the documentAppendix D: Selected examples of growth media preparation: Wood ear mushrooms
View the documentAppendix E: Selected examples of growth media preparation: Straw mushrooms
View the documentAppendix F: Spawn purchase and handling
View the documentAppendix G: Nutritional content
View the documentAppendix H: Chart detailing important mushroom information
View the documentA selected bibliography

2. Mushroom cultivation


The mushrooms commercially grown in Thailand each have different environmental requirements that must be met if maximum production is to be achieved. Some varieties may require more darkness or more humidity than others. Others may need high temperatures and/or windless conditions for maximum production, while still others are relatively insensitive to temperature and/or wind fluctuations. Nonetheless, all varieties of mushrooms require that growers follow certain common steps in order to successfully cultivate mushrooms. These steps are as follows:

1. A pure mushroom culture is developed in a Potato-Dextrose-Agar (PDA) mixture from a mushroom spore of the desired variety;

2. "Mother spore" is prepared on a grain substrate;

3. The mother spore is propagated on organic material, and;

4. Mushroom spawn, commonly referred to as mushroom "spore," is planted and cared for in such a way as to achieve maximum production.

(Note: Mushroom growers in Thailand rarely complete steps 1, 2 and 3 as the PDA, mother spore and spawn of the commonly grown mushroom varieties are easily cultivated and sold commercially at low cost. Therefore, local growers might only complete step 4.)