![]() | Coping with Natural Disasters: The Role of Local Health Personnel and the Community (WHO, 1989, 99 p.) |
![]() | ![]() | (introduction...) |
![]() | ![]() | Acknowledgements |
![]() | ![]() | Introduction: An active role for communities and their health personnel |
![]() | ![]() | Part I: The disaster |
![]() | ![]() | (introduction...) |
![]() | ![]() | Chapter 1: Community rescue operations |
![]() | ![]() | Fear |
![]() | ![]() | Panic |
![]() | ![]() | Rescue operations |
![]() | ![]() | Reception at the health centre or hospital |
![]() | ![]() | Chapter 2: The tasks of the local health personnel |
![]() | ![]() | Organizing the health centre or hospital to meet the emergency |
![]() | ![]() | Triage |
![]() | ![]() | Emergency care |
![]() | ![]() | Part II: The aftermath |
![]() | ![]() | (introduction...) |
![]() | ![]() | Chapter 3: Action by the community |
![]() | ![]() | The coordination committee |
![]() | ![]() | Assessment of requirements |
![]() | ![]() | Outside assistance |
![]() | ![]() | Coordination of groups from outside |
![]() | ![]() | Family groupings |
![]() | ![]() | Temporary shelter and sanitation |
![]() | ![]() | Displaced persons |
![]() | ![]() | Monitoring food supplies |
![]() | ![]() | Food distribution |
![]() | ![]() | Dealing with the dead |
![]() | ![]() | Dealing with animals |
![]() | ![]() | Post-disaster development |
![]() | ![]() | Chapter 4: Action by the local health personnel |
![]() | ![]() | Post-disaster health problems and the organization of the local health personnel |
![]() | ![]() | Monitoring the community's health status |
![]() | ![]() | Vaccinations |
![]() | ![]() | Nutrition |
![]() | ![]() | Health education and sanitation |
![]() | ![]() | Mental health |
![]() | ![]() | Vulnerable groups |
![]() | ![]() | Periodic reports by the local health personnel |
![]() | ![]() | Part III: Preventing and alleviating the consequences of disasters |
![]() | ![]() | (introduction...) |
![]() | ![]() | Chapter 5: Action by the community |
![]() | ![]() | Analysis of past experience |
![]() | ![]() | Information on disasters |
![]() | ![]() | Some information on natural disasters |
![]() | ![]() | Knowledge of the risks and the resources |
![]() | ![]() | Evacuation of the population |
![]() | ![]() | Twinning |
![]() | ![]() | Exercises and activities to promote community preparedness |
![]() | ![]() | Basic education |
![]() | ![]() | Chapter 6: Action by the local health personnel |
![]() | ![]() | Essential professional qualities of local health personnel for coping with disasters |
![]() | ![]() | Improving certain professional skills |
![]() | ![]() | Preparation of the health centre or hospital |
![]() | ![]() | The training of voluntary health workers |
![]() | ![]() | Preparedness activities for the population |
![]() | ![]() | Annexes |
![]() | ![]() | Annex 1: Diseases to be monitored when people are housed in temporary shelters |
![]() | ![]() | Annex 2: Specimen record card for use by person in charge of family grouping in preparing health report in collaboration with local health personnel |
![]() | ![]() | Annex 3: Nutrition |
![]() | ![]() | Recommended daily energy and protein intakes for healthy individuals |
![]() | ![]() | Weight-for-height |
![]() | ![]() | Arm-circumference-for-height, young children (both sexes) |
![]() | ![]() | Indicators of likely need for a supplementary feeding programme (SFP) |
![]() | ![]() | Annex 4: What to do in an earthquake |
![]() | ![]() | Annex 5: Mercalli scale of earthquake intensities (ms) |
![]() | ![]() | Annex 6: Community risk maps |
![]() | ![]() | Annex 7: The signs of danger in disaster-damaged buildings |
![]() | ![]() | Annex 8: Resource maps |
![]() | ![]() | Annex 9: Medical equipment of the health centre or hospital for coping with a disaster |
![]() | ![]() | Annex 10: Outline schedules for self-evaluation in the event of disaster |
![]() | ![]() | (introduction...) |
![]() | ![]() | Self-evaluation schedule for action taken by the community |
![]() | ![]() | Self-evaluation schedule for action by the local health personnel |
![]() | ![]() | Annex 11: The league of red cross and red crescent societies (LORCS) |
![]() | ![]() | Annex 12: A short reading list for local health personnel |
World Health Organization
Geneva
1989
ISBN 92 41542381
© World Health Organization 1989
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