close this section of the library04. Humanitarian Assistance
close this section of the library04.02 Food Aid and Nutrition Programmes
open this document and view contentsC.I.S.F.A.M.: Consolidated Information System for Famine Management in Africa - Phase One Report (Centre for Research on the Epidemiology of Disasters - World Health Organisation, 1987, 33 p.)
open this document and view contentsCommodity Distribution, A Practical Guide for Field Staff (United Nations High Commission for Refugee, 1997, 77 p.)
open this document and view contentsThe Crisis in African Agriculture - Studies in African Political Economy (United Nations University)
open this document and view contentsDrought and Famine (Department of Humanitarian Affairs/United Nations Disaster Relief Office - United Nations Development Programme , 1994, 53 p.)
open this document and view contentsFamine, Needs-Assessment and Survival Strategies in Africa (Oxfam)
open this document and view contentsFood Aid Projections for the Decade of the 1990s. Workshop Proceedings: CLIMATIC IMPACT CONTEXT (Board on Science and Technology for International Development , 1988)
open this document and view contentsFood and Nutrition Bulletin Volume 03, Number 4, 1981 (United Nations University, 1981)
open this document and view contentsFood and Nutrition Bulletin Volume 06, Number 2, 1984 (United Nations University, 1984)
open this document and view contentsFood and Nutrition Bulletin Volume 07, Number 1, 1985 (United Nations University, 1985)
open this document and view contentsFood and Nutrition Bulletin Volume 09, Number 1, 1987 (United Nations University, 1987)
open this document and view contentsFood and Nutrition Bulletin Volume 10, Number 2, 1988 (United Nations University, 1988)
open this document and view contentsFood and Nutrition Bulletin Volume 11, Number 1, 1989 (United Nations University, 1989)
open this document and view contentsFood and Nutrition Bulletin Volume 12, Number 4, 1990 (United Nations University, 1990)
open this document and view contentsFood and Nutrition Bulletin Volume 14, Number 2, 1992 (United Nations University, 1992)
open this document and view contentsFood and Nutrition Bulletin Volume 15, Number 1, 1993/1994 (United Nations University, 1993/1994)
open this document and view contentsFood and Nutrition Bulletin Volume 16, Number 4, 1995 (United Nations University, 1995)
open this document and view contentsFood Intake and Nutritional Deficits among Urban Poor Women: Evidence from a Study in Calcutta Slums (Centre for Research on the Epidemiology of Disasters, 1993, 18 p.)
open this document and view contentsGood Practice Review 2 - Emergency Supplementary Feeding Programmes (United Nations High Commission for Refugee, 1995, 122 p.)
open this document and view contentsLost Crops of Africa: Volume 1 - Grains (Board on Science and Technology for International Development , 1996)
open this document and view contentsNew and Noteworthy in Nutrition (World Bank)
open this document and view contentsNutrition Guidelines (Médecins Sans Frontières)
open this document and view contentsOvercoming Global Hunger (World Bank)
open this document and view contentsPriorities in Health and Nutrition of the Urban Poor: The Case of the Calcutta Slums (Centre for Research on the Epidemiology of Disasters, 1991, 18 p.)
open this document and view contentsQuiet Revolutionaries - A Look at the Campaign by Agricultural Scientists to Fight Hunger (World Bank)
open this document and view contentsUndernutrition and Behavioral Development in Children, Proceedings of an IDECG Workshop, December 1993, University of California, USA, Supplement of The Journal of Nutrition (International Dietary Energy Consultative Group , 1993, 78 p.)
open this document and view contentsWho's Hungry? And How Do We Know? Food Shortage, Poverty and Deprivation (United Nations University, 1998, 199 p.)