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close this bookGuidelines for small-scale fruit and vegetable processors. (FAO Agricultural Services Bulletin - 127) (1997)
View the document(introduction...)
View the documentPreface and acknowledgements
View the documentGlossary and abbreviations
View the documentAbbreviations
View the documentI. General introduction
Open this folder and view contentsPart 1 - Processing for home consumption
Open this folder and view contentsPart 2 - Processing for sale
Open this folder and view contentsAppendices
View the documentBibliography
View the documentFAO technical papers

Abbreviations

ASEAN

Association of South East Asian Nations

CCP

Critical Control Point

HACCP

Hazard Analysis Critical Control Point

ROPP

Roll on Pilfer Proof (caps for bottles)

TOTO

Twist on Twist off (lids for jars)

UHT

Ultra-High Temperature (sterilisation of foods)

UNDP

United Nations Development Programme

USA

United States of America.