Biological farming in Europe - Agriculture biologique en Europe (REUR Technical Series 12) (1990): (introduction...)

Biological farming in Europe - Agriculture biologique en Europe (REUR Technical Series 12) (1990)

		*(introduction...)*
		Introduction
		Opening statement
		Allocution d'ouverture
		Conclusions and recommendations of the FAO expert consultation
		Session 1 - Importance and development of biological agriculture
		Session 2 - Research in biological farming
		Session 3 - Extension and training of farmers in biological farming
		Session 4 - Marketing and control of products from biological farms
		Session 5 - Development of marketing and production in biological farming
		Session 6 - Biological farming: Country statements
		List of participants
		Agenda and timetable

(introduction...)

European system cooperative research network in agriculture (Escorena)
Biological farming in Europe: challenges and opportunities

Proceedings of the Expert Consultation
Bern, Switzerland, 28 - 31 May 1990

Edited by:
Dr. J.-M. Besson

Swiss Federal Research Station for Agricultural Chemistry and

Hygiene of Environment Liebefeld, Bern, Switzerland

FOOD AND AGRICULTURE
ORGANIZATION OF THE UNITED NATIONS

ORGANIZING COMMITTEE

Chairman: Dr. J.M. Besson (Liebefeld - Bern)
Members: Dr. H. Olez (FAO - REUR)
Dr. U. Niggli (Oberwil BL)
Mr. I. Marincek (Bern)

The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.