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FAO manual on the submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed (1997)
5. THE JMPR PRACTICE IN ESTIMATING MAXIMUM RESIDUES LEVELS AND PROPOSING MAXIMUM RESIDUE LIMITS
(introduction...)
5.1 Evaluation of available information
5.2 Re-evaluation of compounds
5.3 Definition of residues
5.4 Estimation of maximum residue levels
5.5 Expression of Maximum Residue Limits
5.6 Recommendations for Maximum Residue Limits