 | International standards for phytosanitary measures: Export certification system. (1997) |
 |  | (introduction...) |
| | Endorsement |
| | Review and amendment |
| | Distribution |
|  | Introduction |
| | Scope |
| | References |
| | Definitions and abbreviations |
| | Outline of requirements |
| | Requirements |
| | (introduction...) |
| | 1. Legal authority |
| | 2. Management responsibility |
| | 3. Resources |
| | 3.1 Staff |
| | 3.2 Information on importing country phytosanitary requirements |
| | 3.3 Technical information |
| | 3.4 Equipment |
| | 4. Documentation |
| | 4.1 Phytosanitary certificates |
| | 4.2 Phytosanitary certificate for re-export |
| | 4.3 Procedures |
| | 4.4 Records |
| | 4.5 Consignment tracing |
| | 5. Communication |
| | 5.1 Within the exporting country |
| | 5.2 Outside the exporting country |
| | 6. Review mechanism |
| | 6.1 System review |
| | 6.2 Incident review |
|