 | Disease Prevention and Health Management in Coastal Shrimp Culture, Sri Lanka. (1997) |
 |  | (introduction...) |
| | Acknowledgements |
| | 1.0 Introduction |
|  | 2.0 Items related to Project Activities |
| | 2.1 Second Progress Review Committee Meeting |
| | 2.2 Planning Meeting for the First Public Seminar Workshop |
| | 2.3 Status of Project Research |
| | 2.4 Revision of Project Schedule |
| | 3.0 Other Items |
| | 3.1 Participation in National Training Programs |
| | 3.2 Computing Capabilities at NARA |
| | 4.0 Recommendations to FAO Regarding the Development Expertise in Aquatic Animal Health, Quarantine and Certification in Sri Lanka |
| | 4.1 Background |
| | 4.2 Recommendations |
| | Annex I Guidelines for the Development of Policy and a Program for Aquatic Animal Health Research and Quarantine and Certification for Sri Lanka |
| | (introduction...) |
| | 1.0 Introduction |
| | (introduction...) |
| | 1.1 Background |
| | 2.0 Progress Towards Establishing Quarantine and Certification for Aquatic Animals |
| | (introduction...) |
| | 2.1 The Animal Diseases Act, No. 59 of 1992 |
| | 2.2 Other Agencies and Acts dealing with the Import/Export of Aquatic Animals and their Products |
| | 2.3 Current Practice |
| | 2.3.1 Exportation of Live Aquatic Animals and their Products |
| | 2.3.2 Importations of Live Aquatic Animals and their Products |
| | 2.3.3 Within Country Movements of Aquatic Animals |
| | 2.4 Risk Associated with Current Practices |
| | 3.0 Current Expertise and Facilities in Aquatic Animal Health |
| | 3.1 Expertise |
| | (introduction...) |
| | 3.1.1 Ministry of Livestock Development, Department of Animal Production and Health, Veterinary Investigation Centre |
| | 3.1.2 Ministry of Fisheries and Aquatic Resources Development (MOFARD) |
| | 3.1.3 Universities and the Private Sector |
| | 3.2 Government Research and Diagnostics Facilities Dedicated to Aquatic Animal Health |
| | 4.0 Policy Recommendations |
| | 4.1 General Policy on Introductions and Transfers |
| | 4.2 Quarantine and Certification Policy |
| | 5.0 Summary of Recommendations |
| | 6.0 References |
| | 7.0 List of Legal Documents Examined |
| | Annex II Consultant's Terms of Reference |
| | Annex III Itinerary, organization visited, and personnel met |
| | Annex IV Minutes of the 2nd Project Progress Review Committee Meeting |
| | Annex V Revised Project Schedule |
| | Annex VI Draft Program for the 1st Public Seminar Workshop |
(introduction...)
TECHNICAL COOPERATION PROGRAMME
BASED ON THE WORK OF
Dr. J. Richard Arthur
FAO Consultant on Quarantine and Health
Certification
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
BANGKOK, 1998
The designations employed and the presentation of the material in this document do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
The Food and Agriculture Organization is greatly indebted to the organizations and individuals who assisted in the implementation of the project by providing information, advice and facilities.
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