|Disease Prevention and Health Management in Coastal Shrimp Culture, Sri Lanka. (1997)|
TECHNICAL COOPERATION PROGRAMME
BASED ON THE WORK OF
Dr. J. Richard Arthur
FAO Consultant on Quarantine and Health Certification
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
The designations employed and the presentation of the material in this document do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.
The Food and Agriculture Organization is greatly indebted to the organizations and individuals who assisted in the implementation of the project by providing information, advice and facilities.