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close this bookPesticide residues in food - 1997. Report. (FAO Plant Production and Protection Paper - 145) (1998)
View the document(introduction...)
View the documentPARTICIPANTS
View the documentABBREVIATIONS WHICH MAY BE USED
View the documentUSE OF JMPR REPORTS AND EVALUATIONS BY REGISTRATION AUTHORITIES
View the document1. INTRODUCTION
Open this folder and view contents2. GENERAL CONSIDERATIONS
Open this folder and view contents3. SPECIFIC PROBLEMS
Open this folder and view contents4. EVALUATION OF DATA FOR ACCEPTABLE DAILY INTAKE FOR HUMANS, MAXIMUM RESIDUE LEVELS, AND STMR LEVELS
View the document5. RECOMENDATIONS
Open this folder and view contents6. FUTURE WORK
View the document7. REFERENCES
View the documentANNEX I - ADIs, acute RfDs, recommended MRLs, STMRs, GLs
View the documentANNEX II - Index of reports and evaluations
View the documentANNEX III - Intake predictions
View the documentFAO technical papers

7. REFERENCES

PREVIOUS FAO AND WHO DOCUMENTS

1. FAO/WHO.
1962

Principles governing consumer safety in relation to pesticide residues. Report of a meeting of a WHO Expert Committee on Pesticide Residues held jointly with the FAO Panel of Experts on the Use of Pesticides in Agriculture.


FAO Plant Production and Protection Division Report, No. PL/1961/11; WHO Technical Report Series, No. 240.

2. FAO/WHO.
1964

Evaluations of the toxicity of pesticide residues in food. Report of a Joint Meeting of the FAO Committee on Pesticides in Agriculture and the WHO Expert Committee on Pesticide Residues. FAO Meeting Report, No. PL/1963/13; WHO/Food Add./23.

3. FAO/WHO.
1965a

Evaluations of the toxicity of pesticide residues in food. Report of the Second Joint Meeting of the FAO Committee on Pesticides in Agriculture and the WHO Expert Committee on Pesticide Residues. FAO Meeting Report, No. PL/1965/10; WHO/Food Add./26.65.

4. FAO/WHO.
1965b

Evaluations of the toxicity of pesticide residues in food. FAO Meeting Report, No. PL/1965/10/1; WHO/Food Add./27.65.

5. FAO/WHO.
1965c

Evaluation of the hazards to consumers resulting from the use of fumigants in the protection of food. FAO Meeting Report, No. PL/1965/10/2; WHO/Food Add./28.65.

6. FAO/WHO.
1967a

Pesticide residues in food. Joint report of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. FAO Agricultural Studies, No. 73; WHO Technical Report Series, No. 370.

7. FAO/WHO.
1967b

Evaluation of some pesticide residues in food. FAO/PL:CP/15; WHO/Food Add./67.32.

8. FAO/WHO.
1968a

Pesticide residues. Report of the 1967 Joint Meeting of the FAO Working Party and the WHO Expert Committee. FAO Meeting Report, No. PL: 1967/M/l 1; WHO Technical Report Series, No. 391.

9. FAO/WHO.
1968b

1967 Evaluations of some pesticide residues in food. FAO/PL: 1967/M/l 1/1; WHO/Food Add./68.30.

10. FAO/WHO.
1969a

Pesticide residues in food. Report of the 1968 Joint Meeting of the FAO Working Party of experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. FAO Agricultural Studies, No. 78; WHO Technical Report Series, No. 417.

11. FAO/WHO.
1969b

1968 Evaluation of some pesticide residues in food. FAO/PL:1968/M/9/1; WHO/Food Add./69.35.

12. FAO/WHO.
1970a

Pesticide residues in food. Report of the 1969 Joint Meeting of the FAO Working Party of experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. FAO Agricultural Studies, No. 84; WHO Technical Report Series, No. 458.

13. FAO/WHO.
1970b

1969 Evaluation of some pesticide residues in food. FAO/PL:1969/M/17/1; WHO/Food Add./70.38

14. FAO/WHO.
1971a

Pesticide residues in food. Report of the 1970 Joint Meeting of the FAO Working Party of experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. FAO Agricultural Studies, No. 87; WHO Technical Report Series, No. 474.

15. FAO/WHO.
1971b

1970 Evaluation of some pesticide residues in food. AGP:1970/M/12/1; WHO/Food Add./71.42.

16. FAO/WHO.
1972a

Pesticide residues in food. Report of the 1971 Joint Meeting of the FAO Working Party of experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. FAO Agricultural Studies, No. 88; WHO Technical Report Series, No. 502.

17. FAO/WHO.
1972b

1971 Evaluation of some pesticide residues in food. AGP:1971/M/9/1; WHO Pesticide Residues Series, No. 1.

18. FAO/WHO.
1973a

Pesticide residues in food. Report of the 1972 Joint Meeting of the FAO Working Party of experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. FAO Agricultural Studies, No. 90; WHO Technical Report Series, No. 525.

19. FAO/WHO.
1973b

1972 Evaluation of some pesticide residues in food. AGP:1972/M/9/1; WHO Pesticide Residues Series, No. 2.

20. FAO/WHO.
1974a

Pesticide residues in food. Report of the 1973 Joint Meeting of the FAO Working Party of experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. FAO Agricultural Studies, No. 92; WHO Technical Report Series, No. 545.

21. FAO/WHO.
1974b

1973 Evaluation of some pesticide residues in food. FAO/AGP/1973/M/9/1; WHO Pesticide Residues Series, No.3.

22. FAO/WHO.
1975a

Pesticide residues in food. Report of the 1974 Joint Meeting of the FAO Working Party of experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. FAO Agricultural Studies, No. 97; WHO Technical Report Series, No. 574.

23. FAO/WHO.
1975b

1974 Evaluation of some pesticide residues in food. FAO/AGP/1974/M/9/11; WHO Pesticide Residues Series, No.4.

24. FAO/WHO.
1976a

Pesticide residues in food. Report of the 1975 Joint Meeting of the FAO Working Party of experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues. FAO Plant Production and Protection Series, No.l; WHO Technical Report Series, No. 592.

25. FAO/WHO.
1976b

1975 Evaluation of some pesticide residues in food. AGP:1975/M/13; WHO Pesticide Residues Series, No. 5.

26. FAO/WHO.
1977a

Pesticide residues in food. Report of the 1976 Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues. FAO Food and Nutrition Series, No. 9; FAO Plant Production and Protection Series, No. 8; WHO Technical Report Series, No. 612.

27. FAO/WHO.
1977b

1976 Evaluation of some pesticide residues in food. AGP:1976/M/14.

28. FAO/WHO.
1978a

Pesticide residues in food - 1977. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 10 Rev.

29. FAO/WHO.
1978b

Pesticide residues in food: 1977 evaluations. FAO Plant Production and Protection Paper 10 Sup.

30. FAO/WHO.
1979a

Pesticide residues in food - 1978. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 15.

31. FAO/WHO.
1979b

Pesticide residues in food: 1978 evaluations. FAO Plant Production and Protection Paper 15 Sup.

32. FAO/WHO.
1980a

Pesticide residues in food - 1979. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 20.

33. FAO/WHO.
1980b

Pesticide residues in food: 1979 evaluations. FAO Plant Production and Protection Paper 20 Sup.

34. FAO/WHO.
1981a

Pesticide residues in food - 1980. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 26.

35. FAO/WHO.
1981b

Pesticide residues in food: 1980 evaluations. FAO Plant Production and Protection Paper 26 Sup.

36. FAO/WHO.
1982a

Pesticide residues in food - 1981. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 37.

37. FAO/WHO.
1982b

Pesticide residues in food: 1981 evaluations. FAO Plant Production and Protection Paper 42.

38. FAO/WHO.
1983a

Pesticide residues in food - 1982. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 46.

39. FAO/WHO.
1983b

Pesticide residues in food: 1982 evaluations. FAO Plant Production and Protection Paper 49.

40. FAO/WHO.
1984

Pesticide residues in food - 1983. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 56.

41. FAO/WHO.
1985a

Pesticide residues in food: 1983 evaluations. FAO Plant Production and Protection Paper 61.

42. FAO/WHO.
1985b

Pesticide residues in food - 1984. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 62.

43. FAO/WHO.
1985c

Pesticide residues in food: 1984 evaluations. FAO Plant Production and Protection Paper 67.

44. FAO/WHO.
1986a

Pesticide residues in food - 1985. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 68.

45. FAO/WHO.
1986b

Pesticide residues in food: 1985 evaluations. Part I -Residues. FAO Plant Production and Protection Paper 72/1.

46. FAO/WHO.
1986c

Pesticide residues in food: 1985 evaluations. Part II -Toxicology. FAO Plant Production and Protection Paper 72/2.

47. FAO/WHO.
1986d

Pesticide residues in food - 1986. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 77.

48. FAO/WHO.
1986e

Pesticide residues in food: 1986 evaluations. Part I -Residues. FAO Plant Production and Protection Paper 78.

49. FAO/WHO.
1987a

Pesticide residues in food: 1986 evaluations. Part II -Toxicology. FAO Plant Production and Protection Paper 78/2.

50. FAO/WHO.
1987b

Pesticide residues in food - 1987. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 84.

51. FAO/WHO.
1988a

Pesticide residues in food: 1987 evaluations. Part I -Residues. FAO Plant Production and Protection Paper 86/1.

52. FAO/WHO.
1988b

Pesticide residues in food: 1987 evaluations. Part II -Toxicology. FAO Plant Production and Protection Paper 86/2.

53. FAO/WHO.
1988c

Pesticide residues in food - 1988. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 92.

54. FAO/WHO.
1988d

Pesticide residues in food: 1988 evaluations. Part I -Residues. FAO Plant Production and Protection Paper 93/1.

55. FAO/WHO.
1989a

Pesticide residues in food: 1988 evaluations. Part II -Toxicology. FAO Plant Production and Protection Paper 93/2.

56. FAO/WHO.
1989b

Pesticide residues in food - 1989. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 99.

57. FAO/WHO.
1990a

Pesticide residues in food: 1989 evaluations. Part I -Residues. FAO Plant Production and Protection Paper 100.

58. FAO/WHO.
1990b

Pesticide residues in food: 1989 evaluations. Part II -Toxicology. FAO Plant Production and Protection Paper 100/2.

59. FAO/WHO.
1990c

Pesticide residues in food - 1990. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 102.

60. FAO/WHO.
1991a

Pesticide residues in food: 1990 evaluations. Part I -Residues. FAO Plant Production and Protection Paper 103/1.

61. FAO/WHO.
1991b

Pesticide residues in food: 1990 evaluations - Toxicology. WHO/PCS/91.47.

63. FAO/WHO.
1991d

Pesticide residues in food: 1991 evaluations. Part I - Residues. FAO Plant Production and Protection Paper 113/1.

64. FAO/WHO.
1992

Pesticide residues in food: 1991 evaluations - Part II - Toxicology. WHO/PCS/92.52.

65. FAO/WHO.
1993a

Pesticide residues in food - 1992. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 116.

66. FAO/WHO.
1993b

Pesticide residues in food: 1992 evaluations. Part I -Residues. FAO Plant Production and Protection Paper 118.

67. FAO/WHO.
1993c

Pesticide residues in food: 1992 evaluations -Part II - Toxicology. WHO/PCS/93.34.

69. FAO/WHO.
1994a

Pesticide residues in food - 1993. Toxicology evaluations WHO/PCS/94.4.

70. FAO/WHO.
1994b

Pesticide residues in food: 1993 evaluations. Part I -Residues. FAO Plant Production and Protection Paper 124.

71. FAO/WHO.
1994c

Pesticide residues in food - 1994. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 127.

72. FAO/WHO.
1995a

Pesticide residues in food - 1994. Evaluations Part I - Residues. FAO Plant Production and Protection Papers 131/1 and 131/2 (2 volumes).

73. FAO/WHO.
1995b

Pesticide residues in food - 1994. Evaluations Part II - Toxicology. WHO/PC S/95.2.

74. FAO/WHO.
1996a

Pesticide residues in food - 1995. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 133.

75. FAO/WHO.
1996b

Pesticide residues in food - 1995. Evaluations Part I - Residues. FAO Plant Production and Protection Paper 137.

76. FAO/WHO.
1996c

Pesticide residues in food - 1995. Evaluations Part II - Toxicological and environmental WHO/PCS/96.48.

77. FAO/WHO.
1997a

Pesticide residues in food - 1996. Report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues. FAO Plant Production and Protection Paper 140.

78. FAO/WHO.
1997b

Pesticide residues in food - 1996. Evaluations Part I - Residues. FAO Plant Production and Protection Paper 142.

79. FAO/WHO.
1997c

Pesticide residues in food - 1996. Evaluations Part II - Toxicological. WHO/PCS/97.1.