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close this bookFood and Nutrition Bulletin Volume 19, Number 4, 1998 (UNU, 1998, 50 pages)
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View the documentThe blind men and the elephant
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References

1. Scrimshaw NS, Behar M. Protein malnutrition in young children. Science 1961;133:2039-7.

2. Strong JP, McGill HC, Tejada C, Holmna RL. The natural history of atherosclerosis. Comparison of the early aortic lesions in New Orleans, Guatemala and Costa Rica. Am J Pathol 1958;344:731-44.

3. Scrimshaw NS, Guzman MA. Diet and atherosclerosis. Lab Invest 1968;18:623-8.

4. National Research Council. Diet and health: implications for reducing chronic disease risk. Washington, DC: National Academy Press, 1989.

5. Intersalt Cooperative Research Group. Intersalt: an international study of electrolyte excretion and blood pressure. Result for a 24 hour urinary sodium and potassium excretion. BMJ 1988;197:319-28.

6. Dahl LK, Heine M, Tassinari L. Effects of chronic excess salt ingestion: evidence that genetic factors play an important role in susceptibility to experimental hypertension. J Exp Med 1962; 115:1173-90.

7. Persson V, Greiner T, Islam S, Gebre-Medhin M. The Helen Keller International food-frequency method underestimates vitamin A intake where sustained breast-feeding is common. Food Nutr Bull 1998;19:342-346.