 | | Food and Nutrition Bulletin Volume 19, Number 4, 1998 (UNU, 1998, 50 pages) |
 |  | | (introductory text...) |
|  | | Commentary |
| | | The blind men and the elephant |
| | | References |
| | | Editorial |
| | | Effectiveness of salt iodization for the prevention of iodine-deficiency disorders |
| | | References |
| | | Public healt nutrition |
| | | (introductory text...) |
| | | Effects of iron supplementation on iron nutrition status and cognitive functions in children |
| | | References |
| | | Anaemia in central Asia: Demographic and health survey experience |
| | | (introductory text...) |
| | | Methods |
| | | Results |
| | | Discussion |
| | | References |
| | | The Iraqi national nutrition survey: Correlation between various anthropometric measurements as indicators of severity of malnutrition |
| | | References |
| | | Concurrent prevalence of chronic energy deficiency and obesity among women in Purworejo, central Java, Indonesia |
| | | (introductory text...) |
| | | Subjects and methods |
| | | Results |
| | | Discussion |
| | | References |
| | | Energy and protein intake and nutritional status of primary schoolchildren 5 to 10 years of age in schools with and without feeding programmes in Nyambene district, Kenya |
| | | (introductory text...) |
| | | Methods |
| | | Results |
| | | Discussion |
| | | Conclusions and recommendations |
| | | References |
| | | The Helen Keller international food-frequency method underestimates vitamin A intake where sustained breastfeeding is common |
| | | (introductory text...) |
| | | Materials and methods |
| | | Results |
| | | References |
| | | Virtual elimination of iodine-deficiency disorders achieved in nine counties of Jiangsu province, China |
| | | (introductory text...) |
| | | Methods |
| | | Results |
| | | Discussion |
| | | References |
| | | Nutritional antropology |
| | | (introductory text...) |
| | | Knowledge, attitudes, and practices of people in Ulaanbaatar, Mongolia, with regard to iodine-deficiency disorders and iodized salt |
| | | (introductory text...) |
| | | Methods |
| | | Results |
| | | References |
| | | Indigenous knowledge of wild food hunting and gathering in north-east Thailand |
| | | (introductory text...) |
| | | Methods |
| | | Discussion and conclusions |
| | | References |
| | | Food science |
| | | Production and nutritional quality of traditional Nigerian masa from mixtures of rice, pearl millet, cowpea, and groundnut |
| | | (introductory text...) |
| | | Materials and methods |
| | | Results and discussion |
| | | References |
| | | Use of a participatory learning process to develop a curriculum for postgraduate nutrition training |
| | | (introductory text...) |
| | | Curriculum |
| | | Conclusions |
| | | References |
| | | Books received |
| | | News and notes |
