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| | Chronic Energy Deficiency : Consequences and Related Issues (International Dietary Energy Consultative Group - IDECG, 1987, 201 pages) |
| | Community Assessment of Natural Food Sources of Vitamin A, Guidelines for an Ethnographic Protocol (International Nutrition Foundation for Developing Countries - INFDC, 1997, 141 pages) |
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| | Compiling Data for Food Composition Data Bases (UNU, 1991, 68 pages) |
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| | Energy and Protein requirements, Proceedings of an IDECG workshop, November 1994, London, UK, Supplement of the European Journal of Clinical Nutrition (International Dietary Energy Consultative Group - IDECG, 1994, 198 pages) |
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| | The Functional Significance of Low Body Mass Index (International Dietary Energy Consultative Group - IDECG, 1992, 203 pages) |
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