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close this bookFood Composition Data: A User's Perspective (UNU, 1987, 223 pages)
close this folderInternational food composition data
Open this folder and view contentsNutrient intake data calculated using food composition tables: factors affecting accuracy
Open this folder and view contentsThe status of food composition data in Asia
Open this folder and view contentsFood composition data in Sweden and the nordic countries
Open this folder and view contentsFood data in Canada: the Canadian nutrient file
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