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4th Report on the World Nutrition Situation - Nutrition throughout the Life Cycle (ACC/SCN, 2000, 138 p.)
APPENDICES
Appendix 1: Conceptualizing Nutrition Problems in Society
Appendix 2: Countries in the UN Regions and Sub-Regions
Appendix 3: Methods to Estimate Trends in Undernutrition Prevalence: A Review
Appendix 4: Statistical Notes for Sections 1.1, 1.2, and 1.3
Appendix 5: Latest National Prevalence of Stunting and Underweight in Preschool Children
Appendix 6: Explaining Trends in Child Underweight in the Developing World
Appendix 7: Data Employed for Analysis of Child Underweight Rates in Sub-Saharan Africa
Appendix 8: Prevalence and Numbers of Overweight Preschool Children in 1995
Appendix 9: Countries Classified by WHO Regions
Appendix 10: National Implementation of the International Code of Marketing of Breastmilk Substitutes
Appendix 11: Summary of Five Studies of the Social Impacts of the Indonesian Crisis
Appendix 12: Some Food and Nutrition Information and Data Resources on the Internet