
| 4th Report on the World Nutrition Situation - Nutrition throughout the Life Cycle (ACC/SCN, 2000, 138 p.) |
January 2000
United Nations
Administrative Committee on
Coordination
Sub-Committee on Nutrition (ACC/SCN)
in collaboration with
International Food Policy Research
Institute (IFPRI)
Copyright © 2000 UN ACC Sub-Committee on Nutrition
ACC/SCN publications may be reproduced without prior permission, but please attribute to the ACC/SCN.
The designations employed and the presentation of material in this publication do not necessarily imply the expression of any opinion whatsoever on the part of the ACC/SCN or its UN member agencies concerning the legal status of any country, territory, city, or area of its authorities, or concerning the delimitation of its frontiers or boundaries.
Information on other ACC/SCN publications, as well as additional copies of papers, can be obtained from the ACC/SCN Secretariat. Enquiries should be addressed to:
ACC/SCN Secretariat
c/o World Health Organization
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CH 1211 Geneva 27
SwitzerlandTelephone: +41-22-791 04 56
Fax: +41-22-798 88 91
Email: accscn@who.ch
Web: www.unsystem.org/accscn
Suggested citation form for this report:
ACC/SCN (2000) Fourth Report on the World Nutrition Situation.
Geneva: ACC/SCN in collaboration with IFPRI.