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Health and Environment in Sustainable Development - Five Years after the Earth Summit (WHO, 1997, 258 pages)
Chapter 4: Poor environmental quality, exposures and risks
(introduction...)
4.1 The human dimension to environmental quality
4.2 Air pollution
4.3 Household wastes
4.4 Water
4.5 Food
4.6 Soil
4.7 Housing
4.8 The workplace
4.9 The global environment
4.10 Combined exposures from a variety of sources
4.11 Multiple challenges for health protection