Critical Consumption Trends and Implications - Degrading Earth's Ecosystems (WRI, 1999, 72 pages): I. Food Consumption and Disruption of the Nitrogen Cycle

Critical Consumption Trends and Implications - Degrading Earth's Ecosystems (WRI, 1999, 72 pages)

I. Food Consumption and Disruption of the Nitrogen Cycle

		1. Patterns of World Food Consumption and Production
		2. Agriculture, Environmental Impacts, and the Global Nitrogen Cycle
		3. "Fertilizing the Earth"
		4. Looking Ahead: Growing the Food We Need
		5. How Much More Fertilizer Will the World Consume?
		6. Possible Solutions