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close this bookBioconversion of Organic Residues for Rural Communities (UNU, 1979)
close this folderPossible applications of enzyme technology in rural areas
View the document(introduction...)
View the documentIntroduction
View the documentBiocatalytic processes
View the documentEnzyme hydrolysis of manioc
View the documentWhole cell systems
View the documentCellulose degradation and utilization
View the documentTransfer of enzyme technology to rural communities
View the documentConclusions
View the documentReferences
View the documentDiscussion summary

(introduction...)

Introduction
Biocatalytic processes
Enzyme hydrolysis of manioc
Whole cell systems
Cellulose degradation and utilization
Transfer of enzyme technology to rural communities
Conclusions
References
Discussion summary

Charles L. Cooney

Department of Nutrition and Food Science, Massachusetts Institute of Technology, Cambridge, Massachusetts, USA