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close this bookBioconversion of Organic Residues for Rural Communities (UNU, 1979)
close this folderMicro-organisms as tools for rural processing of organic residues
View the document(introduction...)
View the documentIntroduction
View the documentMicrobial utilization of mono- and di-saccharide residues
View the documentMicrobial conversion of starchy residues
View the documentMicrobial conversion of complex mixtures of compounds (Polysaccharides, Proteins, Lipids, etc.)
View the documentMicrobial utilization of cellulose and ligno-cellulose residues
View the documentAlgal culture as a source of biomass
View the documentMicrobial utilization of silviculture biomass
View the documentMicro-organisms and marine and freshwater biomass
View the documentInternational studies on processing organic residues
View the documentReferences

(introduction...)

Introduction
Microbial utilization of mono- and di-saccharide residues
Microbial conversion of starchy residues
Microbial conversion of complex mixtures of compounds (Polysaccharides, Proteins, Lipids, etc.)
Microbial utilization of cellulose and ligno-cellulose residues
Algal culture as a source of biomass
Microbial utilization of silviculture biomass
Micro-organisms and marine and freshwater biomass
International studies on processing organic residues
References

J.R. Porter

Department of Microbiology University of Iowa, Iowa City, Iowa, USA