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close this bookImproved Food Drying and Storage: A Training Manual (Peace Corps, 1982, 276 p.)
View the document(introduction...)
View the documentForeword
View the documentAcknowledgements
View the documentIntroduction to training
close this folderTrainer's guide
View the documentIntroduction
View the documentParticipant's notebook
View the documentProposed two-week schedule
View the documentProposed one-week schedule
View the documentDescription of training program
View the documentRecommended texts
View the documentPre-program checklist
View the documentMaterials and tools shopping list
View the documentCertificate of completion
close this folderSessions
View the documentSession #1: Introduction and scheduling
View the documentSession #2: Tour of solar dryers
View the documentSession #3: Community assessment
View the documentSession #4: Dryer and storage time line
View the documentSession #5: Food dryer and storage considerations
View the documentSession #6: Smoke tests
View the documentSession #7: Model design and construction
View the documentSession #8: Introduction to adult learning
View the documentSession #9: Natural cooling and rainy season drying
View the documentSession #10: Design of dryers and stores
View the documentSession #11: Construction
View the documentSession #12: Facilitation skills
View the documentSession #13: Unload dyers
View the documentSession #14: Economics
View the documentSession #15: Storage pests and their control
View the documentSession #16: Other technologies
View the documentSession #17: Mid-program evaluation
View the documentSession #18: introduction to non-formal education
View the documentSession #19: Non-formal education presentations
View the documentSession #20: Introduction to method demonstrations
View the documentSession #21: Practicing method demonstrations
View the documentSession #22: Local development projects
View the documentSession #23: Independent study
View the documentSession #24: Chemical and non-chemical pest control
View the documentSession #25: Action plan
View the documentSession #26: Assessment and modification of dryers and stores
View the documentSession #27: Program evaluation
View the documentSession #28: Preparation of presentations
View the documentSession #29: Presentation of devices
View the documentSession #30: Wrap-up
View the documentSession A-1 to A-5
close this folderHandouts
View the documentList of handouts
View the documentHandouts 1A to 3B
View the documentHandouts 4A to 5C
View the documentHandouts 6A to 8B
View the documentHandouts 10A to 14C
View the documentHandouts 17A to 18D
View the documentHandouts 20A to 27D
View the documentHandouts A1 to A5