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Managing Successful Nutrition Programmes - Nutrition policy discussion paper No. 8 (UNSSCN, 1991, 152 p.)
PART I: SUMMARY OF PROCEEDINGS
Chapter 1: Targeting and Selection of Beneficiaries
Chapter 2: Staff Selection, Supervision, and Training
Chapter 3: Community Participation
Chapter 4: Management Information Systems (MIS)
Chapter 5: Sustainability and Replicability
Chapter 6: Impact and Cost