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close this bookRefugee Nutrition Information System (RNIS), No. 05 - Report on the Nutrition Situation of Refugee and Displaced Populations (UNSSCN, 1994, 45 p.)
close this folderCURRENT SITUATION (Sub-Saharan Africa)
View the document1. Liberia Region
View the document2. Western Ethiopia/Eastern Ethiopia/Ogaden
View the document3. East, Central and West Sudan
View the document4. Kenya
View the document5. Somalia
View the document6. Mozambique
View the document7. Rwanda
View the document8. Angola
View the document9. Southern Sudan
View the document10. Uganda
View the document11. Shaba/Kasai Regions, Zaire
View the document12. Ghana, Togo, Benin Region
View the document13. Central African Republic
View the document14. Zaire (Refugees)
View the document15. Burundi/Rwanda Situation
View the document16. Mauritania/Senegal
View the document17. Djibouti
View the document18. Zambia

18. Zambia

(see Map 18)

Zambia hosts over 200,000 refugees from Zaire, Angola and Somalia, although only 36,000 refugees in Zambia receive food aid assistance. The majority of these have arrived within the past two years and on arrival are given land and a general ration for two years on the assumption that they will achieve self-sufficiency within that time.

The current assisted population is estimated remain at:

Origin

February/June 1994

Zairian Refugees

18,000

Angolan Refugees

17,000

Somali Refugees

1,000

TOTAL

36,000

The majority of this refugee population is not generally at risk. Recent reports indicate that the poor 1993/94 harvest has meant that 75% of a refugee population (in Maheba settlement, overall population of 25,000) are in urgent need of assistance [CARE Jan 94].

How could external agencies help? Better monitoring of agricultural production of "self-sufficient" refugees are required so that more timely warning of the effects of production failure can be given to donors.