UN REPORT ON NUTRITION
NUTRITION CHALLENGES FROM THE WOMB TO OLD AGE
In many developing countries malnutrition is a vicious circle
that begins before birth, gets transmitted during reproductive stages of life,
and lasts into old age, according to a report produced by the United Nations
Administrative Committee on Coordination/Sub-Committee on Nutrition (ACC/SCN) in
collaboration with IFPRI. Undernourished girls and women give birth to
underweight and stunted babies. As these infants grow, they are less able to
learn and, eventually, are more likely themselves to be parents to
low-birthweight and undernourished babies. As adults, they are less able to
generate livelihoods and less well equipped to resist chronic disease in later
life.
Built around the theme nutrition throughout the life
cycle, the 4th Report on the World Nutrition Situation
gives new estimates of the magnitude and distribution of malnutrition at each
stage of the human life cycle. It provides the latest information on the size
and distribution of the malnutrition problem in developing countries and its
consequences for overall economic and human development.
Nutritionists are learning more and more about the effects of
micronutrients on human health, and the report describes advances in knowledge
and new data on the extent of micro-nutrient deficiencies. While the benefits of
breastfeeding are well understood, the report describes developments such as
increasing HIV/AIDS and urbanization that can raise questions or difficulties
for breastfeeding mothers.
The 4th Report also highlights the importance
of nutrition for the overall development process and examines how broad changes
on the global stage - financial crisis, globalization, urbanization, the spread
of HIV/AIDS, and new information technologies - are affecting nutrition. The new
human rights paradigm may help guide policymakers as they develop nutrition
policies and programs, the report explains.
Refugees and displaced populations are particularly vulnerable
to undernutrition. The report gives an overview of trends in the humanitarian
nutritional response to displacement emergencies, presenting six case studies
from Africa, Asia, and the Balkans.
The report was released at the 27th session of the
ACC/SCN, hosted by the World Bank and UNICEF in Washington, D.C., April 10-14.
During a luncheon panel launching the report, Richard Jolly, chairman of the
ACC/SCN, said, We now have nutritional data for 65 countries showing
trends over recent decades, and we have 'snapshots' of 116 countries. These data
show that South America has brought down malnutrition dramatically over the last
20 years, and there has been some improvement in South Asia. But the challenge
is bigger in places like Eastern and Southern Africa.
Although data on worldwide nutrition are increasing all the
time, the need for still more and better data is urgent, according to Per
Pinstrup-Andersen, director general of IFPRI: We still don't have reliable
data over time on where the malnourished are and why they are malnourished. I
don't see how we will meet our global nutritional goals without this
information.
The 4th Report shows that although progress is
being made in reducing malnutrition, much remains to be done. Greater long-term
investments in fighting malnutrition can make lifelong and intergenerational
improvements in the quality of life for billions of people.
The report is available from the ACC/SCN Secretariat, c/o World
Health Organization, 20 Avenue Appia, CH 1211 Geneva 27, Switzerland; telephone:
41-22-791-04-56; fax: 41-22-798-88-91. This report also can be downloaded from
IFPRI at
www.cgiar.org/ifpri/pubs/pubs.htm#general.