Cover Image
close this book Research Methods in Nutritional Anthropology (1989)
close this folder 5. Cultural patterning and group-shared rules in the study of food intake
View the document (introductory text)
View the document Introduction
View the document Methods for studying cultural rules for food use
View the document Research techniques
View the document Social units
View the document Food choices: a process of many phases
View the document Levels and units of analysis
Open this folder and view contents A comprehensive interview approach to food patterning
View the document Conclusion

(introductory text)

Introduction
Methods for studying cultural rules for food use
Research techniques
Social units
Food choices: a process of many phases
Levels and units of analysis
A comprehensive interview approach to food patterning
Conclusion

JUDITH G. GOODE
Temple University, Philadelphia, Pennsylvania, USA