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close this book Food Composition Data: A User's Perspective (1987)
close this folder Other considerations
close this folder A system for evaluating the quality of published nutrient data: Selenium, a test case
View the document (introductory text)
View the document Introduction
View the document Background
View the document Procedure
View the document Criteria
View the document Calculation of the mean SE value and confidence code
View the document Results
View the document Discussion
View the document Implications
View the document Acknowledgements
View the document Disclaimer
View the document References

(introductory text)

Introduction
Background
Procedure
Criteria
Calculation of the mean SE value and confidence code
Results
Discussion
Implications
Acknowledgements
Disclaimer
References

JOANNE M. HOLDEN, ANITA SCHUBERT, WAYNE R. WOLF, and GARY R. BEECHER

Nutrient Composition Laboratory, Beltsville Human Nutrition Research Center,
Beltsville, Maryland, USA