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close this book Food Composition Data: A User's Perspective (1987)
close this folder Managing food composition data
close this folder Managing a nutrient data-base system: meeting users' needs and expectations
View the document (introductory text)
View the document Introduction
View the document The HVH-CWRU nutrient data-base system
View the document Uses and users
View the document Meeting users' needs and expectations
View the document Conclusions
View the document References

References

References

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4. H. T. Bebb, H. B. Houser, J. C. Witschi, A. S. Littel, and R. K. Fuller, "Calorie and Nutrient Contribution of Alcoholic Beverages to the Usual Diets of 155 Adults, A.J.C.N., 24: 1042-1052 (1971).

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20. G. J. Petot, A. Whitney, and H. B. Houser, Percentage of U.S. RDA in Frequently Used Serving Sizes and in 100 Kilocalorie Portions of Foods Commonly Available, contract with Food and Nutrition Service, USDA. December 1979.

21. E. M. Thompson and H. Tucker, "Computers in Dietary Studies," J. Am. Diet. Assoc., 40:308 312(1962).

22. S. Wassertheil-Smoller, H. G. Langford, M. D. Beaufox, et al., "Effective Dietary Intervention in Hypertension: Sodium Restriction and Weight Reduction," J. Am. Diet. Assoc., 85: 423-430 (1985).

23. S. Wassertheil-Smoller, S. L. Romney, J. Wylie-Rosett, et al., "Dietary Vitamin C and Uterine Cervical Dysplasia," Am. J. Epidem., 114: 714-724 (1981).

24. B. K. Watt and A. L. Merrill, "Composition of Foods: Raw, Processed, Prepared," Agriculture Handbook No. 8 (Science and Education Administration, USDA, Washington, D.C., 1963 and revisions).

25. J. B. Wellisch, S. D. Hanes, L. A. Jordan, K. M. Maurer, and J. A. Vermeersch, The National Evaluation of School Nutrition Programs: Final Report, vols. 1 and 2 (System Development Corporation, Santa Monica, Cal, 1983).

26. J. C. Witschi, A. S. Littel, H. B. Houser, and A. 1. Sorensen, "Dietary Intake of Non hospitalized Persons with Multiple Sclerosis. 11. Nutrient Intake for One Year Compared with Recommended Allowances," J. Am. Diet. Assoc., 56: 203 211 (1970).