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close this book Bioconversion of Organic Residues for Rural Communities (1979)
close this folder Micro-organisms as tools for rural processing of organic residues
View the document (introductory text)
View the document Introduction
View the document Microbial utilization of mono- and di-saccharide residues
View the document Microbial conversion of starchy residues
View the document Microbial conversion of complex mixtures of compounds (Polysaccharides, Proteins, Lipids, etc.)
View the document Microbial utilization of cellulose and ligno-cellulose residues
View the document Algal culture as a source of biomass
View the document Microbial utilization of silviculture biomass
View the document Micro-organisms and marine and freshwater biomass
View the document International studies on processing organic residues
View the document References

(introductory text)

Introduction
Microbial utilization of mono- and di-saccharide residues
Microbial conversion of starchy residues
Microbial conversion of complex mixtures of compounds (Polysaccharides, Proteins, Lipids, etc.)
Microbial utilization of cellulose and ligno-cellulose residues
Algal culture as a source of biomass
Microbial utilization of silviculture biomass
Micro-organisms and marine and freshwater biomass
International studies on processing organic residues
References

J.R. Porter

Department of Microbiology University of Iowa, Iowa City, Iowa, USA