
 | | Environmental health management after natural disasters
|
 |  | | Contents |
 |  | | Foreword |
 |  | | Preface |
 |  | | Acknowledgment |
 |  | | Part I: The effects of disaster on environmental health |
 |  | | An overview |
 |  | | Effects of disasters on conditions and services |
 |  | | Part II: The management of disaster-created environmental health conditions |
 |  | | Chapter 1: Factors to consider for effective management |
 |  | | Deciding on appropriateness of measures |
 |  | | The timing of emergency measures |
 |  | | Chapter 2: Phase one: Predisaster health measures |
 |  | | The plan for emergency environmental health operations |
 |  | | Protective measures |
 |  | | Civil engineering structural damage |
 |  | | Contamination of food and water supplies |
 |  | | Power outage |
 |  | | Transportation failure |
 |  | | Education of personnel and the public |
 |  | | Chapter 3: Phase two: Measures taken during disaster and in the aftermath |
 |  | | Emergency warning period |
 |  | | Disaster occurrence period |
 |  | | Immediate postdisaster emergency period |
 |  | | Water supply |
 |  | | Environmental sanitation |
 |  | | Shelter |
 |  | | Food sanitation |
 |  | | Vector control |
 |  | | Personal hygiene |
 |  | | General public information |
 |  | | Consolidation period |
 |  | | Providing relief agencies with lists of needs |
 |  | | Receiving aid |
 |  | | Distributing aid |
 |  | | Establishing settlements for displaced persons |
 |  | | Chapter 4: Phase three: Rehabilitation measures |
 |  | | Restoration of lifeline services |
 |  | | Restoration of essential environmental health surveillance activity |
 |  | | Water quality |
 |  | | Food supplies |
 |  | | Environmental sanitation |
 |  | | Evaluating the emergency operations action (EOA) plan |
 |  | | Part III: Annexes |
 |  | | Annex 1: Developing an environmental health emergency operations plan |
 |  | | Step 1: Identifying organizational resources |
 |  | | Step 2: Vulnerability analysis |
 |  | | Step 3: Allocating resources |
 |  | | Step 4: Protecting personnel |
 |  | | Step 5: Inventory of supplies and equipment |
 |  | | Step 6: Coordination agreements |
 |  | | Step 7: Specifying emergency measures |
 |  | | Step 8: Specifying recovery measures |
 |  | | Step 9: Improving capabilities |
 |  | | Annex 2: Guidelines for the use of tablet, powder, and liquid disinfectants in emergency situations |
 |  | | Chlorine compounds |
 |  | | Tablets |
 |  | | Granular calcium hypochlorite |
 |  | | Sodium hypochlorite bleach or "Javel Water" |
 |  | | Iodine |
 |  | | Tablets |
 |  | | Solutions |
 |  | | Annex 3: Technical guide to environmental health measures taken in response to natural disaster |
 |  | | Evacuation |
 |  | | Relief operations: Tent camps |
 |  | | Relief operations: Buildings |
 |  | | Relief operations: Water supply |
 |  | | Relief operations: Latrines |
 |  | | Relief operations: Refuse disposal |
 |  | | Relief operations: Food sanitation |
 |  | | Relief operations: Stocks |
 |  | | Annex 4: Bibliography |