
| Food and Nutrition Bulletin Volume 4, Number 2, 1982 |
| Foreword |
![]() | The United Nations University and Post-harvest Food Conservation |
| Hunger technology and society |
![]() | Post-harvest losses in tropical Africa and their prevention |
![]() | An index of quantitative and qualitative food loss |
![]() | Food losses through energy transfer from cereal grains to stored-product insects |
![]() | Misconception of food losses |
![]() | Approaches to the assessment of food losses |
| Hunger, health and society |
![]() | Introducing nutritional considerations into agricultural and rural development |
| News and notes |
![]() | International Congress of Nutrition |
![]() | Scientific Meetings |
| Book review |
![]() | Diarrhea and Malnutrition: Interactions, Mechanisms, and Interventions. |
| UNU sub-programme on food, nutrition, and poverty |