
| FOOD CHAIN No. 9 - July 1993 |
| GREETINGS |
| Importance of Mishti in Bangladeshi culture |
| Making Soy Channa |
| How to turn waste into food |
| Identifying problems, designing solutions |
| News Lines |
| Netetou - a typical African condiment |
| Book Lines |
| Cash crops or food source? The price of agricultural success |
| How to make channa and sondesh |
| Acknowledgments |
A journal about small-scale food processing
IT INTERMEDIATE TECHNOLOGY