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Food and Nutrition Bulletin Volume 15, Number 3, 1993/1994 (UNU Food and Nutrition Bulletin, 1993/1994, 90 pages)
Food science
Energy-dense weaning foods liquefied by germinated-wheat amylase: Effects on viscosity, osmolality, macronutrients, and bacterial growth
Preservation of beef using bacteriostatic chemicals and solar drying