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close this bookHygiene Evaluation Procedures - Approaches and Methods for Assessing Water - and Sanitation-Related Hygiene Practices (International Nutrition Foundation for Developing Countries - INFDC, 1997, 124 pages)
close this folder3. Training the study team
View the document(introductory text...)
View the documentSensitizing the study team
View the documentTransferring technical know-how
View the documentManagement, review, and analysis of information
View the documentDeveloping working hypotheses
View the documentOutlining the study design
View the documentWhat resources are needed?
View the documentHow much time should be allowed for training?