
| Food Composition Data: A User's Perspective (United Nations University - UNU, 1987, 223 pages) |
| International food composition data |
![]() | Nutrient intake data calculated using food composition tables: factors affecting accuracy |
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Introduction
Materials and
methods
Results
Discussion
References
HERNANDO FLORES and MARIA A.S.C. COELHO
Laboratory of Nutritional Biochemistry, Department of Nutrition, Federal University of Pernambuco, Cidade Universitaria, Brazil