Le séchage solaire des aliments (Peace Corps, 1985, 37 pages)
close this bookLe séchage solaire des aliments (Peace Corps, 1985, 37 pages)
View the document(introduction...)
View the documentPréface
View the documentIntroduction
View the documentQu'est-ce que le séchage
View the documentPourquoi pratiquer le séchage solaire de vos aliments
View the documentQuelques règles d'or pour réussir le séchage de vos aliments
Open this folder and view contentsComment fabriquer un séchoir solaire
Open this folder and view contentsComment sécher vos légumes
View the documentComment sécher vos fruits
View the documentComment sécher vos viandes et poissons
Open this folder and view contentsComment stocker vos produits séchés
View the documentComment préparer vos produits séchés
View the documentRemerciements
View the documentBibliographie

"Drying Foods at home" (United States Department of Agriculture; Home and Garden; bulletin Number 217, January 1977).

"L'enfant en milieu Tropical" (Centre International de l'enfance; Paris; N° 147 - N° 148; 1984)

"Sécher vos fruits et légumes au soleil" (Collection Techniques Américaines; Agency for International Developpment; N° 76).

"Séchage Solaire au Burkina Faso" (Annexe du rapport de mission 9 avril - 11 mai 1984, prépare par Werner Hofacker pour la GET gesellschaft Für entwicklungstéchonologie MBH).

"Opération d'urgence au Niger" (A.F.V.P Dossier N° 41)

"Nos greniers à mil sont vides on va les remplir de légumes séchés" (Rapport opération d'urgence par J. Lefèbure, Volontaire du Progrès, Délégation A.F.V.P Niger).

"Une expérience vécue chez les femmes de Dolbel" (Extrait du journal Sahel Dimanche du 21 avril 1985, page 10).

"Appropriate technology Source book Volume one" (By David Werner and Bill Bower; Published by the Hesperian Foundation, octobre 1983.

"Village Technology in eastern Africa" (edited by Jim Mc Dowell, Chief food technology and nutrition section UNICEF eastern Africa regional office).

"Preserving food by drying" (Peace Corps information collection and exchange Manual N° M 10).

"Solar and energy conserving food technologies a training manual" (Peace Corps information collection and exchange training manual N° T17).

"Comment fabriquer un séchoir solaire pour produits agricoles" (French Lang document by Vita Virginia 22209 USA 0205512).

Since 1961 when the Peace Corps was created, more than 80,000 U.S. citizens have served as Volunteers in developing countries, living and working among the people of the Third World as colleagues and co-workers, Today 6000 PCVs are involved in programs designed to help strengthen local capacity to address such fundamental concerns as food production, water supply, energy development, nutrition and health education and reforestation.

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