|Care and Nutrition - Concepts and Measurement (IFPRI, 1997, 56 p.)|
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Patrice L. Engle is a professor in the Department of Psychology and Human Development, California Polytechnic State University, San Luis Obispo, California. Purnima Menon is a Ph.D. candidate in the Program in International Nutrition, Division of Nutrition Science, Cornell University. Lawrence Haddad is director of the Food Consumption and Nutrition Division at the International Food Policy Research Institute.