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close this bookLow-external Input Rice Production (IIRR)
close this folderSeeds/seedlings/transplanting
View the document(introduction...)
View the documentManaging traditional cultivars for optimum outputs
View the documentProducing rice seeds in a farmer's field
View the documentDetermination of rice seed quality
View the documentRice seed dormancy
View the documentRice seed collection and handling
View the documentCommon botanicals and other materials in rice seed protection during storage
View the documentOn-farm grain storage
View the documentClonal propagation: a method of seed multiplication
View the documentRaising seedlings by the wetbed method
View the documentThe dapog method of raising rice seedlings
View the documentLine markers for rice transplanting
View the documentStraight-row planting using the square and triple-row spacing
View the documentA manually operated rice transplanter
View the documentA drum seeder for direct seeding
View the documentInoculating rice seedlings with Azospirillum

On-farm grain storage

Of the total rice production, an estimated 10-37% is lost in post-production prom harvesting to marketing). About 12-40% an this overall loss is attributable to handling and storage losses which may be minimized at the farm level by observing some simple post-harvest handling practices.

As a general rule, keep storage areas and containers and related harvesting and post-harvest paraphernalia clean.

The four major areas of concern here are: grain quality before and during storage, storage conditions, insect control and rodent control during storage.

1. Grain Conditions

- Store only mature, whole and healthy grain. Broken grain is prone to insect attack.
- Dry and clean the grain well before storing. Some farmers can determine proper grain dryness by biting a grain sample. If a moisture meter is available, dry grain to 13% moisture content. Otherwise, dry it for about 3 days under good sun.

2. Storage Conditions

- Store grain away from wet areas.
- Place stored grain containers where the wind can help cool the containers.
- Do not place sacks of grain near the walls nor place them directly on floors as moisture from the ground may dampen the grain.
- Jute sacks or baskets/bins woven from local palm or bamboo material are ideal grain storage containers.


Storage Conditions

3. Insect Control

- Do not store grain from a new crop near grain from an older crop to avoid insects from the old grain from infesting the new crop.
- Mix with the grain dried leaves of neem (Azadirachta indica) and kakawate (Gliricidia septum), chili, pepper and other local plants that have insecticidal effects.
- Check the grain often especially for insect presence.
- Sunning: Occasionally subjecting stored crop to high temperature, especially when a large number of insects is present, helps keep insects away (but may not kill their eggs/larvae).
- Keeping grain above the stove (for small quantities) can help in keeping moisture and insects out.


Wrong


Right


Check the grain


Rodent Control

4. Rodent Control

- Keep the storage area and its surroundings clean to keep rodents from nesting and hiding in them.
- Keep the grass trimmed around the storage/farm building.
- Store grain sacks off the floor on bamboo platforms and place rat guards made of tin cans around the platform legs to keep rats from climbing. An oil or water bath for the platform legs will keep crawling insects away from the grain as well.
- Keep a cat or a dog.