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close this bookEmergency Supplementary Feeding Programmes - Good Practice Review 2 (ODI, 1995, 122 p.)
close this folder3. Starting and Stopping Emergency SFPs
View the document(introduction...)
View the document3.1 What guidelines say and what implementing agencies actually do
View the document3.2 A dependence on anthropometric surveys?
View the document3.3 Is it really possible to calculate the amount of food to which households have access?
View the document3.4 The role of political and resource factors in decisions about whether to open or close a programme
View the document3.5 Considerations of general ration balance
View the document3.6 Should anthropometric trigger levels be location-specific?
View the document3.7 Keeping programmes open when the data indicate little need
View the document3.8 Absence of adequate general rations
View the document3.9 Implication of operating emergency SFPs in the absence of adequate general rations