 | | (introduction...) |
 | | 5.1 The environmental requirements of cassava |
 | | 5.2 The cassava root |
 | | 5.3 Economic aspects of cassava production |
 | | 5.4 Causes of limitations to storage for fresh cassava roots |
 | | 5.5 Ways of and limits to. storing fresh cassava roots |
 | | 5.6 The processing of cassava roots |