Cover Image
close this bookFinancial Management of a Small Handicraft Business (Oxfam, 1988, 43 p.)
View the documentAcknowledgements
View the documentIntroduction
Open this folder and view contentsI. Cost calculations in the handicraft industry
Open this folder and view contentsII. Pricing
Open this folder and view contentsIII. The concept of working capital
Open this folder and view contentsIV. Financial planning and decision making
View the documentConclusion
View the documentA manual of credit & savings for the poor of developing countries

Conclusion

The introduction of financial analysis into the management of a social production unit can seem a forbidding step. The first stage towards its incorporation must be the perception of its usefulness. If external finance is sought, a funding agency or bank will insist on seeing financial statements and projections, probably over a period of a few years. It is hoped that the description of analytical techniques given in this pamphlet would assist in serving not only that purpose but also the management of money during operational activity. A constant clear picture of where a business stands financially is essential for the well-being of the artisans whom it is set up to serve.