|Small-Scale Processing of Fish (ILO - WEP, 1982, 140 p.)|
|CHAPTER IV. THERMAL PROCESSING|
|V. POSSIBLE ALTERNATIVES TO THE USE OF METAL CANS|
The high cost of metal cans is one of the major drawbacks of canning as a means of preserving fish. Two general types of alternative containers may be considered in order to reduce costs: the reusable container and the flexible pouch.