 | Better Farming Series 01 - The plant: the Living Plant; the Root (FAO - INADES, 1976, 29 p.) |
 |  | (introduction...) |
| | Preface |
| | Plan of work |
|  | Introduction |
| | Why do we study the plant? |
| | The living plant |
| | (introduction...) |
| | We make two experiments |
| | The root |
| | How is a root made? |
| | (introduction...) |
| | How is a rootlet made? |
| | How is the inside of a root made? |
| | Different kinds of roots |
| | (introduction...) |
| | Fibrous roots |
| | Creeping roots |
| | Tap-roots |
| | Tuberous roots |
| | Adventitious roots |
| | Sowing at the best density |
| | Summary of course |
| | What are roots for? |
| | Suggested question paper |
|