![]() | Biodiversity in the Western Ghats: An Information Kit (IIRR, 1994, 224 p.) |
![]() | ![]() | 5. Agriculture |
You can make a big contribution to conserving the biodiversity of vegetables in the Western Ghats region in Goal
· Grow traditional vegetables in your backyard in your spare time.· Conserve these plants to assure their survival for generations to come.
· Grow them using organic techniques so as not to alter the original characteristics of the variety.
This list is not exhaustive.
Start conserving biodiversity. Your backyard is your first environment!
Okra, Ladies' finger (Hibiscus
esculentus)
Sweet potato (Ipomeea batatas)
Ginger (Zingiber officinalis)
Onion (Allium cepa)
Traditional vegetables in Goa
Local/Common name |
Scientific name |
Part used as vegetables |
Additional uses and features |
Ecological Status |
Tambdi bhaji |
Amaranthus gangeticus |
Entire plant |
Rich in iron, cellulose, fibre |
Declining |
Shepu, Dill |
Anethum sowa |
Entire plant |
Treats stomach ailments |
Declining |
Konkan dhudi, Bottle gourd |
Lagenaria vulgaris |
Fruit |
Large size and soft texture medicinal value |
Common |
Vaingan, Brinjal, Eggplant |
Solanum melongena |
Fruit |
Round purple (annual) |
Common |
| | |
Long green (perennial) |
Very rare |
| | |
Long greenish purple (perennial) |
Common |
Padwal, Snake gourd, Podollim |
Tricosanthes anguina |
Fruit |
Agshi variety (1m long, 8cm across) |
Getting rare |
|
| |
Common variety(75cm long, 4-5cm across) |
Common |
Gonsallim, Ridge gourd, Angled loofah |
Luffa acutangula |
Fuit |
Large and long |
Very common |
Mullo, Radish |
Raphanus sativus |
Entire plant |
Taleigao variety of medicinal value |
Seed not available, variety conserved by certain growers |
Moshing, Drumstick, Horse- |
Moringa oleifera, radish tree |
Fruit, leaves flowers |
Rich in iron |
Common |
Cucumber |
Cucumis sativus |
Fruit |
Long variety (usually eatern when mature) |
Declining |
| | |
Smaller variety(eaternwhen tender) |
Common |
Tendli, Gerkin |
Coccinia indica |
Fruit |
Small variety |
Not very common |
|
| |
Large variety |
Grown for market |
Red sorrel, Roselle |
Hibiscus sabdariffa |
| | |
Okra, Bhendi, Lady's finger |
Hibiscus esculentus |
Fruit |
Satpani (large) early fruiting |
Seed not easily available |
| | |
Small |
Common |
Chilli, Mirsang |
Capsicum annuum |
Fruit |
Canacona variety(kholchi) |
More common in south Goa |
| | |
Aidona variety(sweetish) |
Endangered |
Portugali mirsang, Chilli |
Capsicum frutescens |
Fruit |
Very tiny, used for papads and pickles(very pungent) |
Declining |
Red pumpkin |
Cucurbita maxima |
Fruit, leaves, flower |
Large and long (oval shaped) Round (of medicinal value) |
Endangered Common |
Ash gourd, Wax gourd, Kunvallo |
Benincasa hispida |
Fruit |
Used for sweets |
Endangered |
Karela, Bitter gourd |
Momordica charantia |
Fruit |
Large (Ponda variety) |
Seed not available to others, conserved by grower |
| |
|
Small |
Common |
Golchi bhaji, Parslane |
Portulaca oleracea |
Entire plant |
Medicine for diabetes |
Endangered |
Valchi bhaji/Climbing spinach |
Basella alba |
Leaves, tender shoots |
Rich in iron, vitamin A |
Very common |
Tirphal |
Zanthoxylum shetsa |
Fruit |
Used as a spice |
Endangered |
Bilimbi |
Averrhoa bilimbi |
Fruit |
As a souring agent |
Common |
Matti Gonsallim, sponge gourd |
Luffa cylindrica |
Fruit |
Fibre used as sponge/scrubber |
Rare |
Suran, elephant yam |
Amorphophallus campanulatus |
Tuber |
Not to be mistaken in edible variety |
Rare |
Zad conong | |
Tuber, bulbil |
Smooth skin, small size |
Rare |
Tero, Arum |
Colocasia esculenta |
Leaves |
Green variety |
Declining |
Kokum/Bindam |
Garcinia indica |
Fruit |
Of medicinal value, Used as a souring agent |
Endangered |
Haldi/Turmeric |
Curcuma longa |
Rhizome, leaves |
Used as a spice, of medicinal value, leaves used for their flavour |
Very common |
Alem/Ginger |
Zingiber officinale |
Rhizome |
Of medicinal value, used as a spice |
Common |
Onion/Piao |
Allium cepa |
Bulb |
As a seasoning agent, of medicinal value |
Local variety endangered |
Pepper/Miriam |
Piper nigrum |
Berry |
Used as spice, of medicinal value |
Local variety high yielding endangered |
Vir-vir |
Vigna cylindrica |
Pod, seed |
Of medicinal value |
Very common |
Alsando, Lentil |
Lens esculenta |
Pod, seed, leave |
Nutritive |
Declining |
Chovili |
Vigna unguiculata |
Seed |
White+ brown |
Endangered |
Moog, Mung, Green gram |
Phaseolus aureus |
Seed |
Nutritive value |
Local variety extinct |
Anvre, Hyacinth bean |
Dolichos lablab |
Seed |
Large variety |
Common |
| | |
Small |
Declining |
Merulle |
Phaseolus sp. |
Seed |
Resembles white pepper |
Endangered |
Bamboo, Kill |
Bambusa bambos |
tender shoots |
Maroon shoots |
Endangered |
Nachni, Finger millet |
Eleusine coracana |
cereal |
Rich in iron, of medicinal value |
Endangered |
Kudukki Bhaji |
Amaranthus spinosa |
Leaves |
Rich in iron |
Endangered |
Madi |
Alocasia |
Rhizome, leaves |
Rich in protein |
Endangered |
Kata konong, |
Dioscora esculenta |
Tuber |
Nutritive value |
Endangered |
Potato yam | |
| | |
Karando |
Dioscora esculenta |
Tuber |
Nutritive value |
Endangered |
Sweet potato |
Ipomoea batatas |
Tuber |
Food value |
Common |
Nir ponos, Bread fruit |
Artocarpus incisa |
Fruit |
Nutritive value |
Common |
Taikulo, Foetid Cassia |
Cassia tore |
Entire tender plant or leaves |
Rich in iron |
Common, hardly used |
Tidki/Cluster beans, Gawar |
Cyamopsis tetragonoloba |
Pod |
High fibre content |
Common |
Chinni | |
Tuber, bulbil |
Nutritive value (pinkish white variety) |
Endangered |
Kiraitem, Chirata |
Swertia chirata |
Entire plant |
As a dewormer, for treating diabetes, malaria |
Common |
Carambola |
Caramida |
Fruit |
As a souring agent |
Rare |
Sword bean, coto vad |
Canavalia ensiformis |
Pod |
Long and broad |
Rare |
Prepared by Francis Borges