Cover Image
close this bookBetter Farming Series 39 - Raising Ducks 1: How to Begin (FAO, 1990, 73 p.)
View the document(introduction...)
View the documentPreface
close this folderIntroduction
View the document(introduction...)
View the documentWhat do you need to raise ducks?
close this folderLearning about ducks
View the documentWhere can you raise ducks?
View the documentWhat kind of ducks can you raise?
View the documentWhat can ducks eat?
View the documentHow many ducks should you raise?
View the documentHow to keep ducks safe and well
View the documentNow you must decide
close this folderHow to begin
View the documentChoosing a place to raise ducks
View the documentBuilding a shelter for your ducks
View the documentThe floor of a duck shelter
View the documentBuilding nests
close this folderThe ducks
View the document(introduction...)
View the documentChoosing ducks for your flock
View the documentHow to choose good ducks
View the documentHow to tell the difference between female and male ducks
View the documentHow to handle your ducks
View the documentAfter you get your ducks
close this folderGrowing your own baby ducks
View the document(introduction...)
View the documentHatching your own eggs
View the documentSetting the female duck
View the documentThe baby ducks
View the documentPutting your new baby ducks with the flock
View the documentWhen to use or sell the meat
View the documentTaking care of your ducks
View the documentFurther improvement

When to use or sell the meat

167. As your ducks grow older you can take them to eat or to sell as soon as you have enough young ducks to keep your flock the size you want. However, take the male ducks first.


Take the male ducks first

168. Ducks are old enough to eat or to sell at 10 weeks. When your ducks reach 2 years of age, replace them with young ducks.