Food from Dryland Gardens - An Ecological, Nutritional, and Social Approach to Small Scale Household Food Production (CPFE, 1991): Part I - Gardens as a development strategy: 3. Gardens, economics, and marketing: 3.4 Marketing garden produce

Food from Dryland Gardens - An Ecological, Nutritional, and Social Approach to Small Scale Household Food Production (CPFE, 1991)

Part I - Gardens as a development strategy

3. Gardens, economics, and marketing

3.4 Marketing garden produce

		(introduction...)
		3.4.1 Women and Marketing
		3.4.2 Risk, Investment, and Return
		3.4.3 Cooperation
		3.4.4 Garden Income and the Household