 | Training Programme for Women Entrepreneurs in the Food-processing Industry - Volume I (UNIDO, 1985, 356 p.) |
 |  | Evaluation |
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Daily Evaluation
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Date: |
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Score: | ||
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A. Relevance of training content: | | |
1 = very good | |
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2 = good |
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1. morning session |
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3 = so-so |
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2. morning session |
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4 = bad |
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3. afternoon session |
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5 = very bad |
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4. afternoon session |
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B. Suitability of training approach: | |
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1. morning session |
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2. morning session |
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3. afternoon session |
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4. afternoon session |
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C. Performance of the trainer: | |
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1. morning session |
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2. morning session |
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3. afternoon session |
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4. afternoon session |
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D. Administration: (including transport arrangements time schedule, lodging) |
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E. Your comments: |
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