![]() | Better Farming Series 16 - Roots and Tubers (FAO - INADES, 1977, 58 p.) |
![]() | ![]() | (introduction...) |
![]() | ![]() | Preface |
![]() | ![]() | Roots and tubers |
![]() | ![]() | Cassava |
![]() | ![]() | Description of the plant |
![]() | ![]() | Different kinds of cassava |
![]() | ![]() | Where is cassava grown? |
![]() | ![]() | How to grow cassava |
![]() | ![]() | The place of cassava in a crop rotation |
![]() | ![]() | Preparing the soil for cassava |
![]() | ![]() | How to propagate cassava |
![]() | ![]() | How to plant cassava |
![]() | ![]() | Looking after the plantation |
![]() | ![]() | How to harvest and store cassava |
![]() | ![]() | The use of cassava in food |
![]() | ![]() | (introduction...) |
![]() | ![]() | Fresh cassava and cassava paste |
![]() | ![]() | Dried casava and cassava flour |
![]() | ![]() | Cooked cassava flours |
![]() | ![]() | Starch and tapioca |
![]() | ![]() | Cassava leaves |
![]() | ![]() | Yams |
![]() | ![]() | Description of the plant |
![]() | ![]() | There are many varieties of yam |
![]() | ![]() | Where are yams grown? |
![]() | ![]() | How to grow yams |
![]() | ![]() | The place of yams in a crop rotation |
![]() | ![]() | How to prepare the soil for yams |
![]() | ![]() | How to propagate yams |
![]() | ![]() | How to plant yams |
![]() | ![]() | Looking after the plantation |
![]() | ![]() | Harvesting and storing yams |
![]() | ![]() | The use of yams in food |
![]() | ![]() | (introduction...) |
![]() | ![]() | Fresh and mashed yams |
![]() | ![]() | Dried yams and yam flour |
![]() | ![]() | Sweet potatoes |
![]() | ![]() | Description of the plant |
![]() | ![]() | (introduction...) |
![]() | ![]() | Varieties of sweet potato |
![]() | ![]() | Where are sweet potatoes grown? |
![]() | ![]() | How to grow sweet potatoes |
![]() | ![]() | (introduction...) |
![]() | ![]() | Propagation of sweet potatoes |
![]() | ![]() | Looking after the plantation |
![]() | ![]() | Yields of sweet potatoes and storing |
![]() | ![]() | Sweet potatoes in human food |
![]() | ![]() | Tania and taro |
![]() | ![]() | (introduction...) |
![]() | ![]() | Description of the plant |
![]() | ![]() | Tania or Xanthosoma |
![]() | ![]() | Taro or cocoyam (Colocasia) |
![]() | ![]() | Where are tania and taro grown? |
![]() | ![]() | How to grow tania and taro |
![]() | ![]() | (introduction...) |
![]() | ![]() | Propagating |
![]() | ![]() | Planting |
![]() | ![]() | Looking after the plantation |
![]() | ![]() | Harvesting |
![]() | ![]() | Storing the tubers |
![]() | ![]() | Tania and taro in human food |
![]() | ![]() | Suggested question paper |
Tania and taro are distinguished by the shape and arrangement of the leaves.